School Milk Resources
SNA has compiled a number of milk related resources from the Milk Processor Education Program (MilkPEP) and the National Dairy Council to help explain the important nutritional benefits of milk to parents, reporters and other members of your community. You’ll find several resources to help you present a strong case for the important role of flavored milk in schools. The tools from MilkPEP include fact sheets on the essential nutrients in lowfat milk, both white and flavored, and the impact on student consumption when flavored milk is eliminated from the lunchroom.

National Dairy Council’s Flavored Milk Toolkit also includes a number of helpful handouts and presentations on the importance of flavored milk.

To download all of the resources please login and click:

http://www.schoolnutrition.org/Level2_TrayTalk.aspx?id=16274 (member login required).