Educators & Academics

 

Headline:  Educators & Academics
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Are you looking for the latest trends, factors and issues impacting school nutrition? Or perhaps you are interested in teaming up with a school nutrition professional -- for the achievement and well-being of students. Learn more about the goals of school nutrition professionals and the potential opportunities for worthwhile partnerships.
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  • Careers in School Nutrition

    By choosing a career path in school nutrition, you will have a direct impact on the health and well-being of children. Additional benefits include competitive salaries, opportunities to advance professionally, and a convenient work schedule.

  • Internships

    SNA's Internship Program is designed to provide interns with the training and opportunities necessary to pursue a district-level supervisory position in school nutrition.

  • Latest Journal Issue Explores Food Allergy Training Practices
    June 2, 2014— Interested in reading about the experiences and observations of other school nutrition operators? Be sure to check out The Journal of Child Nutrition & Management, SNA’s peer-reviewed research journal published twice a year. The exclusively digital publication features research articles on topics critical to the successful operation of school meal programs.
  • Latest Journal Issue Highlights Implementation of Food Safety Programs
    May 13, 2014 - Learn about how school districts have implemented food safety programs based on HACCP principles in one of the articles featured in the Spring 2014 issue of The Journal of Child Nutrition & Management.
  • Member Benefits and Services

    Member Benefits & Services

  • School Nutrition Research & Best Practices Showcase
    The School Nutrition Research & Best Practices Showcase is the place to learn about recent research and best practices in school nutrition.
  • Spring Journal Issue Examines High School Students’ Plate Waste
    Read about high school students’ plate waste and perceptions toward school lunch in an article featured in the Spring 2014 issue of The Journal of Child Nutrition & Management.
  • Spring Journal Issue Examines School Nutrition Employees’ Perceptions of Job Practices
    June 10, 2014 — Learn about the influences of school nutrition employees' age and average number of hours worked per week on perceived safe food handling practices, barriers and motivators in one of the articles featured in the Spring 2014 issue of The Journal of Child Nutrition & Management.
  • Volume 38, Issue 1, Spring 2014
    Volume 38, Issue 1, Spring 2014
  • Webinars

    Learn about hot topics in school nutrition with SNA’s professional development webinars, including Webinar Wednesdays and Talk Tuesdays.

 
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National Harbor, MD 20745
servicecenter@schoolnutrition.org

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