June 7, 2012—Interested in learning more about changes in school nutrition programs and the school environment as a result of following the HealthierUS School Challenge program? How about building the school nutrition brand personality within the school setting?
The Spring 2012 issue of The Journal of Child Nutrition & Management is now available online. Each issue of this online exclusive publication features several research articles on topics critical to the successful operation of school meal programs.
In addition to the topics mentioned already, articles in this latest issue also focus on the role of teachers in school health reform and the impact of the U.S. Department of Agriculture (USDA) Fresh Fruit and Vegetable Program on children’s consumption. You also will find a research update from USDA’s Food and Nutrition Service.
The Journal of Child Nutrition & Management is a peer-reviewed research journal published twice a year. To read the current issue, visit www.schoolnutrition.org/Content.aspx?id=17258.
The Journal of Child Nutrition & Management—Spring 2012
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